|
KMID : 0881719940090040221
|
|
Journal of Food Hygiene and Safety
1994 Volume.9 No. 4 p.221 ~ p.228
|
|
|
Analysis of Ochratoxin A from Deonjang, Kanjang, Gochujang Collected from Houses and Traditional Markets
|
|
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
Ochratoxin A, Kanjang, Deonjang, Kochujang, CIA, ELISA, Sensitivity, Heat stability
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|
|